Butterfly Pea Flower Tea (Dried)

Clitoria ternatea, also referred to as the butterfly pea, blue pea, aprajita, Cordofan pea, or Asian pigeonwings, is a plant from the family Fabaceae and is commonly found throughout South East Asia.
The bright blue petals from the flowers of the butterfly-pea plant have been used as an ingredient in herbal tea drinks throughout the region for centuries as well as used in cooking. The blue flower imparts its blue color when steeped in warm or hot water, leading it to be used as a dye, as well as to add color to various foods.

Uses For:
Drink, Rice, Macaron, Cream, Bread, Cake, or more…
-Natural and 100% pure ingredient safe
-edible and delicious
-quality selected raw material

Benefit:
-Antioxidant
-Improve Eyesight
-Improve Blood circulation
-Reduce stress
-Improve urinary system.

Storage: store in cool and dry place, away from sunlight to maintain freshness, keep in refrigerator.